Food

Punch Up The Flavor Of Your One-Pot Meal And Wow The Crowd        ……….
By October 28, 2017 Read More →

Punch Up The Flavor Of Your One-Pot Meal And Wow The Crowd ……….

(NAPSI)—Low and slow is the way to go when it comes to entertaining. Start marinating the night before, prep the rest of the ingredients in the morning, drop it all into the slow cooker and let the magic begin as the flavors slowly meld and everything turns tender. Then it’s all about the garnishes to […]

Posted in: Food, Local News
Savor Fall Flavors With Coastal Cuisine         ………
By October 25, 2017 Read More →

Savor Fall Flavors With Coastal Cuisine ………

(NAPSI)—Fall doesn’t have to mean the end of sensational summer meals, like seafood. Try a fresh take on fall favorites by serving up mouthwatering recipes inspired by the coast. Festive shrimp recipes are crowd-pleasers for any event. They can be easily stirred into hearty dishes for a satisfying harvest supper. Coastal cuisine can be made […]

Posted in: Food, Local News
By October 18, 2017 Read More →

Use berries in your desserts ……..

A “Berry” Nice Way To Say Hello To Fall   (NAPSI)—Crisp, cool nights, a harvest moon and two desserts that showcase the fruits of the season. What a wonderful way to welcome autumn. For more recipes using delicious Duncan Hines® and Comstock® or Wilderness® Pie Fillings, visit www.duncanhines.com andwww.piefilling.com.   Berry Crumble Ingredients: (21-oz.) can Duncan Hines® […]

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Onions: Yellow, Red, White
By October 14, 2017 Read More →

Onions: Yellow, Red, White

(NAPSI)—Onions—they’re used in a wide range of recipes, from breakfast to supper and nearly every ethnic cuisine. To help you get the best results, here are a few facts about each type and how to decide which onions to use. • Yellow onions are all purpose, used every way from raw to roasted. They are […]

Posted in: Food
FOOD:  Rustic Italian Bowls          ……….
By October 11, 2017 Read More →

FOOD: Rustic Italian Bowls ……….

Here’s some good eating. PREP TIME 20 MINUTES COOK TIME 10 MINUTES SERVINGS 6 INGREDIENTS 12 ounces whole grain rotini pasta 1 teaspoon olive oil 1/4 teaspoon red pepper flakes 1 small onion, halved, sliced 1 small red or yellow bell pepper, cut into thin 1-inch strips 1 small zucchini, cut in half lengthwise, then into ¼ inch slices 1 jar RAGÚ® Homestyle […]

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Tips On Hosting A Breakfast Buffet       ……..
By October 10, 2017 Read More →

Tips On Hosting A Breakfast Buffet ……..

(NAPSI)—Dinner parties are great, but many agree that breakfast parties are better. They save the rest of the day for other things and tend to be more cost friendly. One of the easiest ways to satisfy various taste buds is with a breakfast buffet. “You can make your breakfast buffet stand out by offering just […]

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Helping Your Kids Make Smart Food Choices       ………..
By October 7, 2017 Read More →

Helping Your Kids Make Smart Food Choices ………..

(NAPSI)—It’s more important than ever to help children understand about healthy food choices, well-balanced meals, portion control and the benefits of increased physical activity. For most busy families, however, it can be tough to find the time. Fortunately, the frozen and refrigerated food aisles of the grocery store can provide many healthful, balanced and nutritious […]

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Hot Party Idea: Buffalo Wing Dip And Crackers       ………
By October 4, 2017 Read More →

Hot Party Idea: Buffalo Wing Dip And Crackers ………

(NAPSI)—Whether you’re hosting a game-watching party, a holiday get-together, a birthday, anniversary or any occasion, a little planning and a delicious dip can help it all go smoothly.   Ten Party-Planning Tips Here are 10 hints that can help: 1. It’s OK to overbook: For a large cocktail party, invite 20 percent more people than […]

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Savor Fall Flavors With Coastal Cuisine        …………
By October 3, 2017 Read More →

Savor Fall Flavors With Coastal Cuisine …………

(NAPSI)—Fall doesn’t have to mean the end of sensational summer meals, like seafood. Try a fresh take on fall favorites by serving up mouthwatering recipes inspired by the coast. Festive shrimp recipes are crowd-pleasers for any event. They can be easily stirred into hearty dishes for a satisfying harvest supper. Coastal cuisine can be made […]

Posted in: Food
Spice things up with alternative seasonings            ………
By October 3, 2017 Read More →

Spice things up with alternative seasonings ………

Spice Things Up with Alternative Seasonings by Samantha Kennedy, M.S. With today’s continued focus on healthy eating and the dangers of high blood pressure, seasoning and cooking with salt has decreased.  Alternative seasonings such as herbs and spices are excellent additions to any dish without the dreaded sodium.  Herbs and spices are easy to use and […]

Posted in: Food, Local News